Turnkey solutions for industrial bakeries

We are the pioneers in the bakeries. Innovations introduced by us have provided new impulses in numerous areas of the manufacturing process, and they have changed the whole production of baked goods.

 

 

Try-out in our WP Kemper Backzentrum

A test, a demonstration or training? Our experienced team of master bakers supports you with every question.

WP Kemper Backzentrum

Your contact

WP BAKERYGROUP - with more than 40 agencies abroad, is a strong partner - world wide

Agencies

Bakery machines

We are the competence center for dough production, bread rolls and donuts. Mixers, bowl tippers, dough dividers, roll lines or donut lines can be found here

Componence

 

News about the company

 
#newworkspace

Let`s have a chat in the Work Café

After nearly one year of remodeling our old paint shop, we officially opened our new Work Café for our employees with a joint lunch this week. We are very pleased to have created a new area where colleagues and also visitors can meet, eat or work together.

#mint

MINT fund of proWirtschaftGT

We find mathematics, computer science, natural sciences and technology (MINT) very exciting and participate. We are in!

#sophisticateddoughs

Dough processing as you want it

Our standard EVOLUTION roll lines range from 9,000 pieces per hour to 36,000 pieces per hour and can be configured to your individual needs through a large variety of dough processing modules and options

#airydough

Very soft bubble dough. Fantastic!

Producing very soft bubble dough with our KRONOS PRO spiral mixer and the KEMPER 3-zone mixing principle.

#squarebread

Product variety: Square breads

Square bread production with our PANE dough strip line

#fromdoughtodonut

We deliver turn-key donut systems for mini and maxi products

With our MIXING SYSTEMS, SOFT STAR dough divider, EVOLUTION DONUT LINE and LARGO fryer we deliver turn-key donut systems for mini and maxi products.

 #seededrolls

Three seeding stations in a row in our factory

The automatic seed retrieval is great for your high capacity roll line or when you struggle with staff shortage. The same seeding stations can be used on our PANE dough strip lines, too.

#compactbreadline

Dream Team in progress…

The IMPERATOR dough divider and the SUPERBA KOMPAKT round- and longmoulder are our dream team for the compact bread production, especially when it comes to mixed rye and wheat doughs

WP-Roll Broetchenanlage verschiedene Varianten
#modularrollline

Two different types of EVOLUTION ROLL LINES in progress

One EVOLUTION LINE with modules for the production of curled and longmoulded rolls and an EVOLUTION COMPACT for the production of slit rolls. Both lines will be feeded by our SOFT STAR CT head machines

EVOLUTION roll line

Curled rolls

PANE Dough strip line

Rose rolls