CRUSTY
Capacity: 36,000 rolls per hour
Weight range: 25 and 100 g per piece

Process Solution CRUSTY System
Make-up
EVOLUTION LINE
- With or without a second intermediate proofing time
- Alignment stations and precise processing
- Various products on one line
- High processing quality of the dough pieces
- Modular design: can be expanded later
- Tray cleaning station
- Cleaning during production possible
EVOLUTION LINE
Soft & Sweet
Up to 36,000 pcs./h
Process example for hamburger
buns, briochette, hot dog buns
and pain au lait
FLEXI
Up to 36,000 pcs./h
Process example for round,
longmoulded, stamped, flat
pressed, folded and curled rolls
WP KEMPER
WP ROLL
Our sales representative will gladly answer your questions about our roll process solutions.