Mixing system
TITAN LINEAR SYSTEM
- High dough quality
- Flexible
- Accessible
Flexible and accessible, the new ease in industrial dough production
With the TITAN LINEAR SYSTEM you can realize different resting times, a high dough capacity and the best dough quality (with highest automation). The bowls are moved quickly and reliably by a carrier.
Performance
Fully automatic dough production
Mixer bowls
Mixer bowls made from stainless steel
Dosing module
For an automatic charge of ingredients and lid for a manual add of components. With dust protection and connection to a dust extraction system
Spiral mixer TITAN
As single or double spiral mixer
Bowl transport
Bowl transport rails for the double carrier
Other features
- Temperature sensor PT100 for measuring the internal dough temperature in the guide bar
- Bowl scraper to scrap of dough residues from the bowl walls during the mixing process
- Revolution counter counts the revolutions of the mixing tool and enables to stop the mixing process after a defined number of revolutions
- Monitoring System monitors all relevant bearings, drives and hydraulic systems and informs the operator about deviations
- Dough resting area - the number of spots and the resting time can be chosen individually
- Double carrier for the transportation of two bowls to the defined spots. The carrier is equipped with its own drive. Floor-based execution without platform with laser-controlled movements (self-moving).
- Bowl tipper HK 200 in space-saving column design to transfer the dough to subsequent machines
- All-round protective enclosure via protected doors
High performance, maximum benefits and modular options
All parts of the TITAN LINEAR SYSTEM are designed for the long-term use in 3-shift operation.
- Dough quality:
- 3-zone mixing system: Reproducible doughs, high dough quality
- Performance:
- Parallel production of two different types of doughs
- Flexible dough resting times
- Bearings, drives and the hydraulic system are monitored permanently
- Daily use and maintenance:
- Open and during production accessible design
- System can be expanded later
Hourly capacity:
1,200 - 6,400 kg dough
Resting time:
Up to 55 minutes
Options
- Portioning hopper
- Conveyor belt to transport the dough batch
- Multi-phase control (inclusive with TITAN 400 DS)
- Interface for dosing
- Energy measurement
- Bowl scraping station for the bowl tipper for a clean transfer into the hopper
- Dough residue guard
- Bowl cleaning module
For a high dough quality
High oxygenation and homogeneous doughs thanks to the 3-zone mixing principle, even at high output
Wheat doughs
Mixed wheat doughs
Mixed rye doughs
Our sales staff will answer your questions about the product.
