High performance spiral mixer
TITAN

The industry spiral mixer

Spiral mixer TITAN

The TITAN mixer meets the highest demands on performance and dough quality. If single or double spiral, the TITAN mixer fits to your requirements. On request, the TITAN can be easily cleaned due to its hose water protection.

Machine variants

TITAN 240

240 kg dough
150 kg flour, minimum amount 15 kg
Bowl volume 350 l

Machine stand made of steel with paint finish

TITAN 240 PRO

240 kg dough
150 kg flour, minimum amount 15 k
Bowl volume 350 l

Water jet protection of the machine and the bowl carriage, Monitoring system for a permanent monitoring of all operating-relevant parameters, machine stand made of stainless steel

TITAN 400

400 kg dough
250 kg flour, minimum amount 25 kg
Bowl volume 625 l

Machine stand made of steel with paint finish

TITAN 400 PRO

400 kg dough
250 kg flour, minimum amount 25 kg
Bowl volume 625 l

Water jet protection of the machine and the bowl carriage, Monitoring system for a permanent

Further variants

Our machines and lines are modular and individually adaptable to your needs. Talk to us, we would be happy to configure your project together with you.

Advantages and benefits of the spiral mixer TITAN
For best doughs - every time

Homogeneous, reproducible doughs

Voluminous and dry doughs due to the 3-zone mixing principle

Strong, robust mixer even for large dough quantities

High dough output with up to 8 batches per hour

Due to monitoring system and central lubrication

Jet water protection possible

KEMPER 3-zone mixing principle

High oxygen input and short relaxation phases during mixing ensure particularly airy and dry doughs - even with large batches

Capacity

Flour

150 - 250 kg

Dough

240 - 400 kg

Equipment and options of the spiral mixer TITAN
The strongest of its species

We develop and build all our production lines and machines completely in our own company. The decisive performance features of our lines are their high functional reliability, their excellent profitability, and the consistently high quality of all products they make.

Single or double spiral
Stainless steel
Our KEMPER 3-zone mixing principle

Stainless steel
Easy to move
Rubber wheels
PRESIDENT and KRONOS bowls can also be used

Powerful hydraulic system holds the bowl securely

The mixing process can be switched off according to time, temperature, and rotations

With reserve cartridges, maintenance-free for up to 8,000 hours

Single or double spiral mixer
Multiphase control
Data interface for the connection to a higher-level control system
Interface for dosing
Energy measurement

Monitoring system

Monitors all relevant bearings, drives and hydraulic systems and informs the operator about deviations.

Product variety

Fresh doughs of high quality are also produced in large quantities thanks to the TITAN. This is ensured by the 3-zone mixing principle and the short cycle times.

Wheat doughs

Mixed wheat doughs

Mixed rye doughs

Service and Support
We make sure that your production lines run.

Our goal - reduce machine downtime and make them predictable through proactive maintenance.

Faults can build up or just happen, no matter what precautions have been taken. When they do, it is vital to initiate and implement the necessary measures as soon as possible to let your lines run again.

Well planned digitalization can achieve significant performance increases, and enhance the value of machines and equipment.

The WP SERVICELINE 24 is our guaranteed connection to the WP SERVICE and outside our opening hours to our emergency service.

Clean is important. Even cleaner is better. WP Clean Up

Extend the life of your machine with the machine cleaner WP CLEAN UP.

WP CLEAN UP

High performance spiral mixer
TITAN