- Optimally mixed doughs
- Fully automatic dough production
The start in the automatic dough production
The AUTOMATIC TITAN is the simplest form of industrial dough production. This system ensures optimally mixed doughs with a continuous dough quality.
Consistent dough quality with optimally mixed doughs
Bowl scraper to scrap of dough residues from the bowl walls during the mixing process
Bowl tipper HK 200 in space-saving column design to transfer the dough to subsequent machines
Bowl transport rail for the transportation of the bowl from the mixer to the bowl tipper
Spiral mixer TITAN
As single or double spiral mixer
- Temperature sensor PT100 for measuring the internal dough temperature in the guide bar
- Revolution counter counts the revolutions of the mixing tool and enables to stop the mixing process after a defined number of revolutions
- Monitoring System monitors all relevant bearings, drives and hydraulic systems and informs the operator about deviations
- Mixer bowls made from stainless steel
- All-round protective enclosure via protected doors
High performance, maximum benefits and modular options
The powerful TITAN mixer combined with a bowl tipper - for a fully automatic and reliable dough production.
- Robust due to strong drive motor and steel frame
- Daily use:
- Simple, fully automatic dough production
720 - 1,600 kg dough
Up to 3 minutes
- Multi-phase control (inclusive with TITAN 400)
- Interface for dosing
- Energy measurement
- Bowl scraping station for the bowl tipper for a clean transfer into the hopper
For doughs in high quality
Thanks to the 3-zone mixing principle, the AUTOMATIC TITAN fully automatically produces high quality doughs and transfers them with the HK 200 bowl tipper to subsequent head machines.
Mixed wheat doughs
Mixed rye doughs
Our sales staff will answer your questions about the product.