News

  • 14.12.2017WP BAKERYGROUP

    WP Highlights 2017

    Industry 4.0, gluten-free bread, energy efficiency – a variety of trends and exciting topics rendered 2017 a rather diversified year. See for yourself in our year in review, just how innovative, smart and colorful things were in our industry.

  • 11.12.2017WP Kemper

    Highly qualified

    The high training quota is proof of the commitment at WP Kemper to pass expert knowledge on to young people.

  • 16.10.2017WP BAKERYGROUP

    Südback: Clever solutions for your success

    Soft dough and maximum machine flexibility were the visitors’ main topics of the at WP trade fair stand.

  • 16.10.2017WP BAKERYGROUP

    Unique variety of colors

    The choice is yours: the WP MATADOR STORE instore baking oven is available in countless colors.

  • 16.10.2017WP BAKERYGROUP

    Fine sourdough bakery items

    At the Südback, BÖCKER exhilarated its customers with fresh sourdough bakery items – baked in the WP MATADOR STORE.

  • 22.08.2017WP BAKERYGROUP

    WP World of Taste

    Experience everything you need to successfully produce and sell the best bakery items with WP in Hall 1.

  • 01.09.2017WP BAKERYGROUP

    Industry 4.0: The intelligent mixer

    A mixer equipped with sensors from WP Kemper features a baker’s instinct.

  • 18.05.2017WP BAKERYGROUP

    Overwhelming interest in innovations

    Excellent atmosphere, quality discussions and a strongly frequented exhibition booth: a very pleasing WP track record at the Interpack 2017.

  • 18.05.2017WP BAKERYGROUP

    Interpack 2017

    Impression from the booth.

  • 16.05.2017WP BAKERYGROUP

    Day of German bread

    White bread, wholemeal bread, ciabatta,...., the variety is vast and WP offers the ideal technology for each type of bread.

  • 15.05.2017WP BAKERYGROUP

    Gluten free bread grow in popularity

    WP Haton offers a wide range of machines for the automatic production of various types of gluten free breads.

  • 16.05.2017WP BAKERYGROUP

    New WP heat recovery system

    Saving energy costs while maintaining high quality baking results – this attracted great interest at the Interpack.

  • 24.04.2017WP BAKERYGROUP

    Interpack 2017 – Smart Process Solutions

    Experience the new WP brands: WP Pizza, WP Toast, WP Donut, WP Biscuit and WP Crackers & Pretzel Sticks. The smartest solution for your product.

  • 10.04.2017WP BAKERYGROUP

    WP BAKER´S DAY

    “Bread takes time” – We cordially invite you to the WP BAKER'S DAY with a presentation of Heinrich Beck.

  • 14.03.2017WP BAKERYGROUP

    Announcement Best Managed Companies 2016-2017

    WP Haton is for the 2nd time on a row a ‘Best Managed Company’!

  • 08.03.2017WP BAKERYGROUP

    That's how Mediterranean WP can be

    Delicate crust, soft crumb, flavor of the South – WP presents the ideal technology for Mediterranean bakery items.

  • 13.01.2017WP BAKERYGROUP

    Artisan bakeries require top-quality tools and equipment

    Bernd Armbrust, master baker with his own TV show, bakes his unusual creations in the WP MATADOR.